Bacalhau à Gomes de Sá
Appearance
![](http://upload.luquay.com/wikipedia/commons/thumb/5/5d/Bacalhau_%C3%A0_Gomes_de_S%C3%A1.jpg/220px-Bacalhau_%C3%A0_Gomes_de_S%C3%A1.jpg)
Bacalhau à Gomes de Sá is a casserole of bacalhau, potatoes, eggs, olives, olive oil, and onion.[1]
See also[edit]
References[edit]
- ^ Jean Anderson (21 June 1994). The food of Portugal. HarperCollins. p. 180. ISBN 978-0-688-13415-0. Retrieved 3 April 2012.